Ingredient Statement (Descending by Volume)
Salt (Kosher Salt, Black Lava Sea Salt), Garlic (Granulated Garlic, Roasted Garlic), Black Pepper, Onion, Butter Powder, Parsley, Monosodium Glutamate, Mushroom Powder, White Pepper, Smoked Paprika, Crushed Red Pepper. CONTAINS: MILK
Nutrition Facts (Estimated)
Serving Size: 1/4 tsp (1 g), Calories: 0, Total Fat: 0 g, Sodium: 150 mg (7% DV), Total Carbohydrate: 0 g, Protein: 0 g
Flavor Profile
Front: Aggressive garlic strike with immediate salt activation
Mid: Pepper heat layered with onion and controlled butter richness
Back: Deep umami reinforcement from MSG and mushroom
Finish: Steakhouse linger with subtle heat and herb brightness
Primary Use Cases
• Ribeye and strip steaks
• Filet mignon
• Burgers and smash burgers
• Chicken
• Roasted potatoes
• Garlic bread
Operational Note
Designed for cast-iron and open-flame cooking. Performs best when applied 15–30 minutes prior to cooking or immediately after sear.

